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Monday, June 6, 2011

1st Quick/Easy/Cheap Recipe

Cheesy Ranch Chicken
Serves 2
Start -2- Finish: 47 minutes
“Work” Time: 7 minutes
Approx Cost Per Person: $1.25
Ingredients:
2 - Frozen Boneless-Skinless Chicken Breast
¼ Cup - Buttermilk Ranch Salad Dressing (room temp or slightly warmer)
4 ounces - Shredded Cheese

Directions:
  • Preheat oven to 400°F
  • Rinse Chicken
  • Spray chicken lightly with cooking spray (to prevent drying)
  • On broiler pan, bake chicken for approximately 30 minutes (until juices run clear)
  • When chicken is done, remove from oven and place on cookie sheet – leave oven turned on
  • Top chicken with cheese and bake additional 3-5 minutes (until cheese is melted)
  • Place Chicken on individual plates
  • Top with Ranch dressing
  • Serve


Serving Suggestions:
Serve with steamed broccoli or cauliflower – buttered lightly – no cheese
Can Substitute Ranch for honey mustard or BBQ

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