Cheesy Ranch Chicken
Serves 2
Start -2- Finish: 47 minutes
“Work” Time: 7 minutes
Approx Cost Per Person: $1.25
Ingredients:2 - Frozen Boneless-Skinless Chicken Breast
¼ Cup - Buttermilk Ranch Salad Dressing (room temp or slightly warmer)
4 ounces - Shredded Cheese
Directions:
- Preheat oven to 400°F
- Rinse Chicken
- Spray chicken lightly with cooking spray (to prevent drying)
- On broiler pan, bake chicken for approximately 30 minutes (until juices run clear)
- When chicken is done, remove from oven and place on cookie sheet – leave oven turned on
- Top chicken with cheese and bake additional 3-5 minutes (until cheese is melted)
- Place Chicken on individual plates
- Top with Ranch dressing
- Serve
Serving Suggestions:
Serve with steamed broccoli or cauliflower – buttered lightly – no cheese
Can Substitute Ranch for honey mustard or BBQ
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